Showing posts with label noodle. Show all posts
Showing posts with label noodle. Show all posts

Wednesday, July 6, 2011

Miri Taiwan Restaurant

4.5-star2
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Miri Taiwan Restaurant located at Jalan Permaisuri, opposite Imperial Hotel and behind Hong Leong Bank area. This is one of my favourite dining place and I am highly recommended you all to have a try at this restaurant.
As what its name, the restaurant is selling Taiwan foods, offering rice, noodles, soups and some Taiwan local appetizers. 
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Stir Fry Dumpling (10nos) with choices cabbage or leeks 锅贴包菜/韭菜 RM 9.50
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Boil Dumpling (10 nos) with choices of cabbage or leeks 水饺包菜/韭菜 RM 8.00
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Hong Shao Beef Tendon Noodle 红烧牛筋面 RM 12 … my favourite
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Beef with Vegetable Noddle 牛肉面 RM 8.50
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Zha-Jong Noddle 炸酱面 RM 7.00
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Pork Leg Rice 猪脚饭 RM 9.00
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Spring Onion Pancake 葱油饼 RM 4.00
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Egg Pancake 蛋饼 RM 4.00
The restaurant also offering different kind of cold drinks and tea… Chinese tea is one of my favourite, and they offering many special type of tea where I have never try before. 
DSC01177DSC01997Blue Berry Tea 小蓝莓茶Lotus Flower TeaLotus Tea 莲花茶
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Lavender Tea (if not mistaken) 薰衣草(花瓣茶)
Although some prices maybe a little higher than outside restaurant but it is quite reasonable as the noodles are quite a big bowl and most important is delicious … yummy ~

Miri Taiwan Restaurant

S/Lot 860, Lot 1815, Ground Floor,

Jalan Permaisuri, 98000 Miri, Sarawak

Tel: 085- 438749


rating 4.5-4.5-4-3-4.5

Monday, June 14, 2010

RAMEN TEN @ Harbour Front Centre, Singapore

4-star2

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There are many restaurants inside the Harbour Front Centre, and Remen Ten Restaurant attracted me was its promotion signboard: “Buy 1 Get Another 1 for FREE” — Order any set of Japanese/ Western set meal, free one bowl of Ramen.

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Tidy and nice decorations inside the restaurant, mainly in red colours.

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Norwegian Salmon  SD 15.90

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Norwegian Salmon set meal, one piece of salmon with some crispy fries, plus a bowl of Japanese rice and milky miso soup that had taste of milk.  Grilled salmon with some laver on top of it, taste yummy and smell good, especially with its sauce.

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Scallop Miso Ramen

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There are two big scallop in this bowl of ramen, make it irresistible. Besides scallops, there are boiled egg and bean sprouts.

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Hot Japanese Green Tea  SD 1.80

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Ramen Ten Restaurant

1, Maritime Square, #02-03/07,

Harbour Front Centre, Singapore

Tel: 02 63764151

rating 4-4-3-4-4

Saturday, June 12, 2010

Forum Seafood @ Boat Quay, Singapore

3-star2

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We walked quite a while, searching for something simple for our dinner in the city of Singapore. Along the Boat Quay road, you will see there are lots of seafood restaurants and their staff standing roadside approaching customers. There were many tourist like us looking for foods while enjoying the view and lots of local people who had finished their works and enjoying their happy hours at pubs.

Most of the restaurants hard selling their foods and prices, even offering discounts up to 30% and free drinks, can you imagine how competitive along them. The crabs they were selling varies in type, but most of them sell Sri Lanka crabs, looks good but we didn’t try for this time.

We had decided to have our dinner at the Forum Seafood Restaurant which is located nearly at the end of the Boat Quay road.  I guess they were still having some renovation outside their restaurant. 

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Is kind of good view and comfortable here. We seated at the river side, is Singapore River side. In front are few well-known banks buildings, especially UOB bank, a Singapore bank which its buildings are huge.

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Seafood Fried Rice

As that time was quite a late night, so we just had some simple foods as dinner. Quite fast in serving, but is quite small in plate. This fried rice was yummy, just a bit salty. Obviously, it had prawns, some meats, scallops, and others.

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Fried Seafood Noodles

Fried noodles with seafood, quite a small plate as well. Inside this dish, had prawn, mushroom, scallop, fish meat, vegetable and squid. A lots of ingredients inside, but the sauce was too sticky and taste moderate.

We had been offer 30% discounts and free soft drinks for the first round, plus 10% service charge and 7% government tax, total cost us SD27.07. If not converting into Ringgit Malaysia, I think this is acceptable, but if you did convert to RM, then I will say is very expensive for just two small plate of “simple dinner”. It is better get more comments and suggestions online or from friends before visiting there again.

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FORUM SEAFOOD

73, 74, 75 Boat Quay, Singapore 049831

 

rating 4-3-3-3-3

Sunday, April 25, 2010

Guang Xiang Ju 广香居 @ Miri Central Market


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Guang Xiang Ju 广香居, located at Miri central market, which operated by 7 old people (5 uncles and 2 aunties), if I didn’t miscount. Each of them seem having their own position, 2 cooking porridge and mee, one cutting chicken, one pouring sauce, scallion and preparing for dishes, two assisting, taking orders, serving and collecting plates and money, and one is doing the washing. I would say they are cute and impressed with their energy and memories as they are able to remember all customers orders although the environment is noisy and many customers ordering.

What sold here are: Boiled sliced chicken (白切鸡), porridge, and noodles (including mee, meehun). DSC00649
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The main course, boiled chicken or known as 白切鸡, meat not too dry, with some sauce on it, is simple but delicious, Yummy.
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Since the stall is selling chicken meat, definitely they are selling chicken porridge. As you can see, the porridge is quite viscous and smooth. Tasty and should have a try on this.
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Plain mee hun, my favourite, no too oily, simple but nice.

Lot of people during at night, so if you want to eat the boiled chicken, go early. It start operate at about 7.30pm and I been there roughly at 9.30pm, nothing left. The price is considered cheap, and the boiled chicken, you can order how much money as you like, but usually we will order for RM 5 or RM 6 (for 2 persons).
 
rating 2-4-4-4-4
Disclaimer:
The comments and ratings are based on the particular experience and personal opinion.